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Skirt Steak with Balsamic Shallots

Skirt Steak with Balsamic Shallots

Power Smokeless Grill

Recipe Type: Power Smokeless Grill

Servings: 4


  • 0.25 cup Balsamic vinegar
  • 2 teaspoon Brown Sugar
  • 1 teaspoon Sea Salt
  • 1 teaspoon cracked black pepper
  • 2 cloves garlic, chopped
  • 0.5 cup Extra Virgin Olive Oil
  • 10 shallots, peeled
  • 1 pound skirt steak


  • Whisk together all the marinade ingredients in a bowl.
  • Marinate the steak and shallots in the marinade for 30 mins. in the refrigerator.
  • Place the Grill Plate on the Power Smokeless Grill and preheat the Grill to 350° F.
  • Place the steak on the Grill Plate and grill each side until the desired doneness is reached (about 5 mins. per side).