My Cart

One-Pot Bowties, Peas & Mushrooms

One-Pot Bowties, Peas & Mushrooms

One-Pot Bowties, Peas & Mushrooms

Recipe Type: PowerXL Quick Pot

Servings: 4

Ingredients

  • 2 tablespoon olive oil
  • 2 boneless & skinless chicken breasts, cubed
  • 0.5 onion, diced
  • 1 clove garlic, minced
  • 2 cup bowtie pasta
  • 1 cup Chicken broth
  • 1 cup peas, frozen
  • 1 cup sliced mushrooms
  • 1 teaspoon salt
  • 0.5 teaspoon ground black pepper
  • 1 cup Heavy Cream
  • 0.5 cup shredded Parmesan cheese

Directions

1. Place the Inner Pot in the PowerXL Quick Pot.

2. Press the Sauté Button, scroll to the Vegetables setting, and press the Program Dial. Press the Program Dial again to confirm the default setting and begin the cooking cycle (370° F/170° C for 10 mins.).

3. Add the olive oil to the Inner Pot and heat the oil.

4. Add the chicken and sauté for 5 mins.

5. Add the onion and garlic and cook for 4 mins.

6. Press the Cancel Button. Add the pasta, broth, peas, mushrooms, salt, and black pepper.

7. Place the Lid on the PowerXL Quick Pot and turn the Lid counterclockwise. The Lid will lock and the Pressure Release Valve will close.

8. Press the Pressure Button, scroll to the Poultry setting, and press the Program Dial. Press the Timer Button, scroll to set the cooking time to 5 mins., and press the Program Dial to begin the cooking cycle.

9. Add the cream and Parmesan cheese to the Inner Pot.

10. Stir the mixture before serving.